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Friday, March 6, 2020

Please Enjoy this List of NKY Fish Fry Locations

Check out this list of fish fry locations in NKY.

By Jessie Eden

It is officially 'Fish Fry' season. Here are some you can check out in the next few weeks!
Please let us know if you have one to add to our list!


Fish Fry Locations Nearby:


St. Catherine of Siena - 
1803 N. Fort Thomas Ave., Fort Thomas

  • Dates: Now through April 3. 
  • Times: 4:30 p.m. - 7:30 p.m.
  • Details: In McCrystal Hall.

St. Thomas - 428 S. Ft Thomas Avenue, Fort Thomas




Silver Grove Volunteer Fire Dept. - 5011 Four Mile Road, Silver Grove
  • Dates: Now through April 10
  • Times: 4 p.m. - 7 p.m.
  • Details: $6 and up. 6 oz. Alaskan cod, frog legs, mac and cheese, chicken strips, green beans, coleslaw, french fries, onion rings, hush puppies. Carryout 859-441-6251.
Lawler-Hanlon VFW Post 5662 - 326 W. 10th  St., Newport

  • Dates: Not provided.
  • Times: Not provided.
  • Details: Prices range from $6 to $8. Fish Sandwiches, Mac & cheese, fries, fried shrimp, mozzarella sticks. 

Newport Elks Lodge #273 - 3704 Alexandria Pike, Cold Spring
  • Dates: Now through April 10
  • Times: 4:30 p.m. - 7:30 p.m.
  • Details: Fish, shrimp and more

St. Mary - 8246 E. Main St, Alexandria
  • Dates: Mar. 6, Mar. 13
  • Times: 4:30 p.m. - 7:30 p.m.
  • Details: Fish or shrimp dinner includes 2 sides and dessert. Hand-breaded cod and catfish, baked tilapia. Pizza, mozzarella cheese sticks, fried pickles, homemade potato soup. Dine-in or carryout. 859-635-4188.

St. Joseph Camp Springs - 6833 Four Mile Road, Camp Springs
  • Dates: Now through April 3
  • Times: 4 p.m. - 7:30 p.m.
  • Details: Dine-in or carryout. Menu features hand-breaded cod and catfish filet, shrimp, crab-cake, salmon and a wide variety of homemade sides and desserts. 859-635-2491.

St. Bernard Church - 401 Berry St., Dayton
  • Dates: Now through Apr. 3
  • Times: 5 p.m. - 7 p.m.
  • Details: Shrimp, fish or salmon dinners with choice of two sides $7. Sides: french fries, mac and cheese, coleslaw, pasta salad. Also available grilled cheese, soup, tuna salad and fruit plate. Soft drinks and beer for purchase. Coffee and dessert free with meal. Carryout Available, call 859-638-4513.



Other Northern Kentucky Locations:


Holy Cross High School - 3617 Church St., Covington
  • Dates: Now through Apr. 3
  • Times: 5 p.m. - 8 p.m.
  • Details: Fried and baked fish, fish tacos, shrimp, cheese pizza, grilled cheese, sides, desserts, and more.

Prince of Peace - 625 Pike Street, Covington
  • Dates: Now through April 3
  • Times: 5 p.m. - 8 p.m. 
  • Details: Live Music, fish, cheese pizza




St. Augustine - 1839 Euclid Ave., Covington.
  • Dates: Now through Apr. 3
  • Times: 5 p.m. - 7 p.m.
  • Details: $10 for Adults, $6 for children, 12 and under. Battered Icelandic cod, shrimp or frog legs, homemade hushpuppies, cole slaw, mac n cheese, potato wedges, desserts and drinks.

Father Kehoe Knights of Columbus - 828 Elm St., Ludlow.
  • Dates: Now through April 10
  • Times: 4:30 p.m. - 7:30 p.m.
  • Details: Come enjoy some fish down on the river! On Mar. 6, Bircus Beer will have a selection of beer available too! We have a great selection of entrees available! Our famous beer battered cod, baked fish, shrimp and lots more! We even have fries and beer battered onion rings! Carryout available by calling 859-261-2704.

St. Agnes, Murphy Hall -1680 Dixie Highway, Fort Wright
  • Dates: Now through Mar. 20
  • Times: 5 p.m. - 9 p.m.
  • Details: Come for a night of fellowship, fun and FISH! We will have fried fish on the world famous Sub Station II buns, baked salmon, shrimp, pizza and new this year will be soup! Desserts will also be available for sale. Carry-out will also be available. Bring a group and all of your friends! MENU: Fish Sandwich- $6, Fish Set-Up with 2 sides - $10 (fish sandwich served on white or Sub Station II Salt Rye Bread), Shrimp (10 pieces) - $7, Shrimp Set-Up with 2 sides - $10, Baked Salmon with Rice - $7, Baked Salmon on a bed of Rice Pilaf with 2 sides - $10, Pizza (1 slice) - $2, Soup of the Day - $4, Sides - $3 each (Mac N' Cheese, Fries, Green Beans & Cole Slaw)

Immaculate Heart Of Mary - 5876 Veterans Way, Burlington
  • Dates: Now through April 3
  • Times: 5 p.m. - 8 p.m. (Drive-thru from 4:30 p.m. to 7:30 p.m.) 
  • Details: Fried and baked fish, shrimp, crab cakes, cheese pizza, grilled cheese, sides and the famous Tommy Boy sandwich. Dine In also has soups and desserts.

Burlington Masonic Lodge - 7072 Camp Ernst Road, Burlington
  • Dates: Now through Apr. 10
  • Times: 4 p.m. - 8 p.m.
  • Details:  Fish dinner includes sandwich, mac and cheese or french fries, coleslaw and two hush puppies $10. Fish sandwich $7. Kids' meals include fish filet or chicken nuggets, french fries and dessert $8. Homemade desserts $2. Free coffee. Soft drinks and bottled water $1.

St. Paul - 7301 Dixie Highway, Florence
  • Dates: Now through Apr. 3
  • Times: 5 p.m. - 8 p.m.
  • Details: Fish or shrimp tacos, haddock and shrimp platter, cod and shrimp platter $11, cod platter $10, 8 oz. haddock $10, fried shrimp $9. sides include onion rings, mac and cheese, green beans, french fries, stewed tomatoes, baked potato, hush puppies, apple sauce. Beer and desserts for purchase. Dine-in, drive-thru or online ordering via stpaulnky.org. 859-371-8051

Dixie Heights High School Band - 3010 Dixie Highway, Edgewood
  • Dates: Now through Mar. 20
  • Times: 4 p.m. - 7 p.m. (Drive-thru or dine-in)

Your new home is waiting, start your search!


Father Bealer Knights of Columbus - 605 Lytle Ave., Elsmere
  • Dates: Now through April 10
  • Times: 11 a.m. - 2 p.m. and 4:30 p.m. - 8 p.m.
  • Details: Carryout orders call 859-342-6643. Access Lytle Ave. from Dixie Highway via Garvey to right on Spring St.

St. Barbara - 4042 Turkeyfoot Road, Erlanger
  • Dates: Now through Apr. 3
  • Times: 4:30 p.m. - 8 p.m
  • Details: Drive-thru available.

Mary, Queen of Heaven - 1150 Donaldson Highway, Erlanger
  • Dates: Now through April 3
  • Times: 4 p.m. - 8 p.m.
  • Details: Fried and baked fish, shrimp, alaskan wings, cheese pizza, grilled cheese, sides, desserts, and more.

St. Francis Xavier - 202 Second St., Falmouth
  • Dates: Now through Apr. 3
  • Times: 4 p.m - 7: 30 p.m.
  • Details: 859-654-8241



St. Joseph Academy - 48 Needmore St., Walton
  • Dates: Now through Apr. 3
  • Times: 4:30 p.m. - 8 p.m.
  • Details: Drive-thru, dine-in or carryout. Live music. Fish dinner, baked fish, fish tacos, sides, kids' dinner, pizza, french fries, beer. Adult dinners $12, seniors $8. 859-485-6444

St. Timothy - 10272 U.S. 42, Union
  • Dates: Now through Apr. 3
  • Times: 4:30 p.m. - 7:30 p.m. (Drive-thru until 7 p.m. / Dine in from 5 p.m. - 7:30 p.m)
  • Details: Shrimp, fried fish, baked cod or fish taco dinner with choice of two sides $9. Salmon dinner $12. Large combo $12, small combo $10. Kids, seniors $4, pizza dinner $3. Sides include green beans, mac and cheese, stewed tomatoes, baked potato, salad, hush puppies. Desserts for purchase. Carryout available. 859-384-1100

Blessed Sacrament - 2409 Dixie Highway, Fort Mitchell
  • Dates: Mar. 27 and Apr. 3
  • Times: Not provided.

1 comment:

  1. Wilder Fire Department held at Wilder City Building
    520 Licking Pike
    Wilder, Kentucky 41071
    4-8 p.m.
    Fish, chicken, wonderful desserts.

    ReplyDelete