|Jeff Ruby's to reopen on June 3.|
(Img: Jeff Ruby's Facebook)
By Jessie Eden
Steak-lovers and fine dining fans rejoice! Jeff Ruby's plans to reopen all seven of its restaurants on June 3.
Although things may look a little different with social distancing and safety guidelines, you can expect the same, amazing dining experience as before.
In a summary outlining how the restaurant group will keep employees and guests safe, Jeff Ruby's will be implementing safe sanitation practices with all staff members and all managers will be certified in the "ServSafe" program -- making Jeff Ruby's one of the only companies in the nation to achieve this status with such a large group of team members.
In addition, employees with have daily Covid-19 symptom assessments and will stay at home if they are symptomatic. They will also wear face coverings, wash hands and frequently sanitize all common areas.
|The interior of Jeff Ruby's Cincinnati.|
What's Expected of GuestsIf you're thinking of going, be sure to call ahead. Reservations will be required and walk-in guests will not be allowed in order to comply with social distancing guidelines.
Jeff Ruby's is also requesting guests who may have symptoms of Covid-19 to do carry-out or curbside instead of dining in.
For those dining in, they'll be asking for all guests' contact information (phone and email) so that they can be contacted after their visit, if needed.You can read the full safety protocols here.
In addition, the following is also requested;
- Please willingly follow the physical distancing and sanitary guidelines that have been put in place to protect you and our other guests and team members.
- Please refrain from congregating in common areas inside the restaurant or joining another party seated separately from your own.
- Please leave coats and umbrellas in the car.
- To be as safe as possible, we are requesting that parties arrive on time and together. Due to seating and waiting room capacities, we may ask that you wait outside until your reservation time. We are happy to give you a call when your table is ready and a hostess will be at the door ready to assist you.